Chanterelle Season

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The long-awaited chanterelle season at Lambic!

We’ve selected three dishes from our main menu that we’re now preparing with chanterelles: 

  • — Potatoes with chanterelles, feta cream, and herbs
  • — Smoked roast beef from the picanya cut with chanterelles, capers, arugula, and Parmesan
  • — Fettuccine with brisket, chanterelles, and Parmesan in a sweet pepper sauce

We simmer the chanterelles in garlic oil with white wine and parsley. The oil brings out their fruity aroma, while the wine adds a refined touch of acidity. 

And as a new addition, we’ve prepared delicate zucchini waffles with chanterelles and truffle cream just for you! 

Don’t miss chanterelle season at Lambic restaurants at the following locations: 40A Myasnitskaya St., 7s1 Strastnoy Blvd., 15s1 Verkhnyaya Radishchevskaya St., 33/1 Gogolevsky Blvd., 3s5 Turchaninov Lane, 2 Khodynsky Blvd., 16s2 Krasnoproletarskaya St., 5A Dmitriya Ulyanova St., and 11/32 Vorontsovo Pole. 

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