Draw for three trips for two to Brussels!
Brasserie Lambic, in partnership with the Flemish tourism agencies VISITFLANDERS and visit.brussels, responsible for the development and promotion of Flanders - the northern region of Belgium - and Jurussel in foreign markets, is holding a festival in March dedicated to Peter Bruegel the Elder: 2019 marks the 450th anniversary of the death of the artist, who lived and worked in Brussels for many years.
As part of the festival, 3 trips to Belgium will be raffled off among Brasserie Lambic guests throughout the month! *
Two trips will be raffled among the guests of Brasserie Lambiс restaurants:
- In the period from March, 3 till March, 25th the guest receives a business card questionnaire for each 3000 rubles in the account with the discount, fills it in and gives it to the manager (3000 rubles in the account with the discount = 1 business card questionnaire. If the total sum is 6000 rubles including discount we give out 2 business cards, if it is 9000 rubles we give out 3 business cards).
- The more questionnaires you fill out, the more chances you have to win a trip for two to Brussels.
On March 26th at the Gastro-dinner in honor of the "Closing of the Festival" at Brasserie Lambic on Pushkinskaya there will be raffled 2 trips to Brussels by random selection only among the guests who filled out questionnaires during the month.
And the third trip will be raffled off only among those guests who bought participation in the gastro-dinner.
* The trip includes: flight Moscow-Brussels-Moscow; accommodation in Brussels for 2 nights in 5* hotel Stanhope, including breakfasts, city -cards including visits to all exhibitions on the Bruegel year program.
Winners can extend their stay in Brussels at their own expense.
Already on May 31 at 22:00 we will show live the European Champions League final, in which Paris Saint-Germain and Inter will meet at the Allianz Arena in Munich. Reservation of tables is mandatory, please note that the broadcasts will only take place in restaurants at the following addresses: Vorontsovo Pole, 11/32 ul. Myasnitskaya, 40A ul. Dolgorukovskaya, 19c7 Prospekt Mira, 26c7 Verkhnyaya Radischevskaya, 15с1 Strastnoy boulevard, 7c1 Gogolevsky boulevard, 33/1 Turchaninov lane, 3c5 ul. Dmitriy Ulyanov, 5A Khodynsky boulevard, 2 ul. Krasnoproletarskaya, 16c2
21 May 2025
Chef Semyon Solomein presents a new special Lambic menu! Here you will find 5 duck dishes in different cooking techniques and styles. We start our acquaintance with duck riet, which we serve with pickled daikon, cherry marmalade and ciabatta. Next, we take an olivier with smoked duck, made with roasted vegetables with homemade dressing. Taco in crispy tortilla with Peking duck and hoisin sauce will be an excellent appetizer, which is convenient to «share» for the whole company. We will warm up with fragrant sesame ramen with duck breast, pickled egg and spicy chili oil. And for hot dish we’ll choose stewed duck leg confit with polenta and spinach. For dessert, try the coconut mochi with mango-mandarin sauce, a classic Japanese dessert made from rice dough and topped with creamy ice cream. For a perfect match to the dishes, we recommend specially invented drinks from bar manager Diana Dvoretskaya: — Mr. Scrooge (peated whiskey/campari/red vermouth) — Beijing Vacation (bourbon / cherry / herbal liqueur) — Apricot Flight (vodka / apricot / almond / lemon) — Lingonberry Splash (gin / lingonberry / lemon / bitters) — Hunter’s Instinct (rum / herbal tea / lingonberry / cinnamon / bitter)
29 January 2025