Gastronomic dinner together with the Crimean brewery «Yakor»
We continue the tradition of gastronomic dinners at Lambic, within which for many years we have been introducing guests to interesting breweries and their product in combination with a special menu from our chefs.
This time, on December 14, the young Crimean brewery "Anchor" will present 5 unique varieties of grape ales created using patented technology with the addition of various varieties of Crimean grapes. Grape ales «Anchor» are produced in small batches of no more than 2,500 bottles of each in a season. During the dinner, Ilya Zashchuk, co-founder of the brewery, will talk about the history of the brewery, about the intricacies of the production of ales and other varieties of the brand.
Specially for these unique varieties, Lambic brand chef Evgeny Goncharov came up with 5 dishes that are ideal for everyone.
Dinner Menu:
- Persimmon crab on spicy brioche avocado mousse with wasabi.
Chardonnay Bru anchor. - Beef tartare with porcini mushrooms, blackberries and buckwheat chips.
Aligote Anchor. - Mussels stuffed with rice and truffle mousse.
Anchor Rosé. - Leg of lamb with creamy demi-glace and feijoa chutney.
Cabernet Sauvignon anchor. - Belgian chocolate with smoked persimmon, feijoa and mint oil.
Anchor Strong Grape Ale.
Dinner will take place on Tuesday, December 14th at Lambic Strastnoy Boulevard, next to Pushkinskaya metro station, as always in a friendly friendly atmosphere. Gathering of guests at 19:00, dinner starts at 20:00.
Tickets can be purchased at link, seats are limited.
Every Wednesday at Brasserie Lambic, the restaurant waives the markup on ten popular menu items. Through mid-May, guests can enjoy the menu’s best-sellers at cost price every Wednesday. Ten dishes from the main menu are featured in the promotion each week, and the selection will change weekly. The rules are simple: head to Lambic on Wednesday, look for the burgundy price tags on the menu, and enjoy the chain’s most popular dishes at the best possible price. If you haven’t visited Brasserie Lambic yet, this is the perfect opportunity! List of participating restaurants: 40A Myasnitskaya St., 7s1 Strastnoy Blvd., 15s1 Verkhnyaya Radishchevskaya St., 33/1 Gogolevsky Blvd., 3s5 Turchaninov Lane, 2 Khodynsky Blvd., 16s2 Krasnoproletarskaya St., 5A Dmitriya Ulyanova St., and 11/32 Vorontsovo Pole.
06 April 2026
Meet the new seasonal menu «The Magnificent Seven» at Brasserie Lambic from February 15! These are not just sandwiches. These are seven full-fledged, bold, and very different characters. We have selected seven of the best flavors and textures for you. And we haven’t forgotten the most important quality — the perfect pairing with beer! — Shrimp burger with shrimp patty, tartar sauce, and lightly salted cucumber.— Mini beef burgers in warm pepper sauce.— Mini beef burgers in warm mushroom sauce.— Taco Birra with braised beef tails, mozzarella, and demi-glace sauce.— Hot dog with beef brisket, pickled cabbage, barbecue sauce, and mustard.— Hot dog with artisanal pork and beef sausage, sauerkraut, and barbecue and mustard sauces.— Crispy chicken sandwich on brioche with romaine lettuce and Caesar sauce. To accompany the new seasonal dishes, the Lambic team recommends an exclusive draft beer: Lambic and Stout Timmermans & Guinness. This is an amazing blend of three beers: Guinness West Indies Porter, Guinness Special Export, and Timmermans Oude Kriek. The result is a dark beer with a subtle pink hue in the foam and an aroma combining chocolate, cherry, and oak. The menu is available to order from February 15 at Lambic restaurants at the following addresses: 40A Myasnitskaya St., Strastnoy Boulevard 7s1, Verkhnyaya Radishchevskaya 15s1, Gogolevsky Boulevard 33/1, Turchaninov Lane 3s5, Khodynsky Boulevard 2, Krasnoproletarskaya 16s2, Dmitriya Ulyanova 5A, and Vorontsovo Pole 11/32.
14 February 2026