Only on 27 and 28 December on all Brasserie Lambic we give away any draft beer with a volume of 0.33 for 199 rubles using LambicClub card!
This is a great opportunity to taste rare beers from leading European breweries at a nice price!
Don't miss the opportunity to enjoy, for example, "Grimbergen Blonde" pale beer, which has a full, rich taste with notes of green apple, peach, orange and honey. It is an excellent aperitif, combined with cheeses, poultry and fish dishes.
Or white wheat beer "Blanche de Bruxelles», which is prepared by slow fermentation method, with re-fermentation in cask. The taste of beer reveals shades of wheat, orange peel and bread, complemented by the slightest sourness. Beer goes well with salads, light snacks and turkey meat.
Come try these and other beers at a nice price.
You can install the privilege card at link.
Details from waiter.
Schedule of upcoming match broadcasts at Lambic restaurants: October 14 Tuesday 19:00. Football Russia — Bolivia October 18 Saturday 19:05. Football Lokomotiv — CSKA Restaurants where the broadcasts will take place: ul. Myasnitskaya, 40A ul. Dolgorukovskaya, 19c7 ul. Bolshaya Ordynka, 65 Strastnoy boulevard, 7c1 Gogolevsky boulevard, 33/1 Turchaninov lane, 3c5 ul. Dmitriy Ulyanov, 5A Khodynsky boulevard, 2 ul. Krasnoproletarskaya, 16c2 When reserving tables, be sure to let us know if you want to watch the broadcast, we will find the most comfortable seats for you. See you at the matches at Lambic!
12 October 2025
We celebrate Oktoberfest every year and invite you to join us at the largest beer festival in the world! This year, in keeping with this wonderful tradition, we've created this menu in collaboration with Miratorg, inspired by the recent festival. We'll start with a crispy pretzel, which we all look forward to every year, and flaky roti with pulled pork! For main courses, we'll have pork loin schnitzel and smoked pork brisket with crispy cauliflower. Pair it all with German beers from the Beer Atlas! The star of the menu is traditionally the mini bone-in pork knuckle! This year, we're glazing it in demi-glace sauce and serving it with mashed potatoes and French fries.
08 October 2025